VASONGROUP is an international player in the wine, food and beverage industry.
60 years of experience, 3 production sites in Italy, 3 internal laboratories, 13 patents, and 5 foreign branches in Spain, California, Argentina, Chile and Australia. VASONGROUP offers the wine world services and solutions capable of synergically combining biotechnologies and technologies. A dual competence with vertical specialisation on wine cellar practice that today makes the Group, already a leader in Italy, a point of reference for the entire wine sector.
Our Napa team offers the same unparalleled proprietary products, adjuvants, equipment and services to the US market.
Enologica Vason is specialized in the selection and formulation of products for the wine, food and beverage industries: fermentation products, additives, traditional and allergen-free clarifying agents, stabilizers and preservatives of natural origin.
JUCLAS, where tradition meets innovation. Our Research and Development department designs and develops unique and innovative technologies for the winemaking and beverage sector, including flotation, tangential micro-filtration, micro-oxygenation.